welcome
to Su'entu Winery
Along with the Su’entu Winery we are writing our history.
It is a fascinating story where tradition and innovation blend with the determination and with the passion of our family and that of all the women and the men who work with us every day to make our winery flourish.
It is a fascinating story where tradition and innovation blend with the determination and with the passion of our family and that of all the women and the men who work with us every day to make our winery flourish.
Su'entu wines
Nina Rosé IGT Isola dei Nuraghi
Vino versatile, antipasti e primi piatti di mare, da provare su risotto agli scampi.
Su'entu wines
Vermentino di Sardegna DOC
Appetizers and seafood dishes, try with linguine with vegetables and saffron.
Su'entu Wines
Su'orma
A wine that goes well with all dishes, from appetizers to first courses, half-ripe cheeses.
Su'entu Wines
Su'aro
Inviting taste and pleasantly cool characterized by refined mineral notes and long sapidity.
Su'entu Wines
Mediterraneo IGT Marmilla Rosso
Very suitable as an aperitif on a plate of cold cuts, try on cordula stewed with olives.
Su'entu Wines
Cannonau di Sardegna DOC
A wine that goes well with all dishes, from appetizers to first courses, half-ripe cheeses.
Su'entu Wines
IGT Marmilla Bovale
Meats and rich cheeses, but also in simple conversation.
Su'entu Wines
IGT Isola dei Nuraghi Passito
Great accompaniment to sardinian sweets and blue cheese.
Su'entu Wines
Spumante Brut Bianco
Excellent as an aperitif, with baked vegetables, try on frying of fish.
TOURS
SU’ENTU
GUIDED
TOURS
BOOK NOWSTAFF
WHO WE ARE
Salvatore Pilloni
Founder
Valeria Pilloni
Owner
Roberta Pilloni
Owner
Andrea Balleri
sales executive manager
winery
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