Passito

IGT Isola dei Nuraghi Bianco Passito

VISUAL ANALISYS
Golden yellow with bright amber reflections.

OLFACTORY ANALISYS
Wide range of perfumes honeyed, white flowers withered, dried fruit.

TASTING ANALISYS
Sweet notes and references candied orange and apricot jam, pleasant
freshness that cleans the palate and joins the long persistence.

PAIRINGS
Great accompaniment to sardinian sweets and blue cheese, good
companion reading, try on goat cheese with honey drops of arbutus.

SERVICE TEMPERATURE
12°-14° C.

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